Working in Partnership

Arnott’s is committed to working in partnership with other organisations to support a healthier food supply and the health and wellbeing needs of all Australians.

 

Arnott’s is a contributor organisation of the Grains & Legumes Nutrition Council (GLNC). As the independent authority on the nutrition and health benefits of grains and legumes, GLNC’s mission is to promote grains and legumes nutrition as part of a balanced diet through evidence-based information cultivating good health.

 

 

For more information on GLNC, please refer to GLNC

 

Dietitian Connection is a professional and market leading service that connection nutrition influencers through their online channels. As a proud partner of Dietitian Connection, Arnott’s is able to engage and network with Australia’s dietitian community, through online events, face to face sessions and other communication streams.

For further information about Dietitian Connection, please refer to Dietitian Connection

 

 

 

Arnott’s is involved with the Department of Health’s Healthy Food Partnership. This is a non-regulatory, collaborative forum between government, industry and public health groups that aims to improve the dietary habits of Australians by making healthier food choices easier and more accessible and by raising awareness of better food choices and portion sizes.

For further information about the Healthy Food Partnership, please refer to Healthy Food Partnership